3 Baisakhi Recipes For You To Keep Licking Your Fingertips

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1. Sarson Da Saag Sarson Da Saag is a traditional Punjabi dish that is popular in India. It is a vegetarian dish that is made from mustard greens and other leafy vegetables such as spinach and fenugreek.

2. Makki Di Roti Makki Di Roti is a traditional Indian flatbread made from cornmeal. It is a popular dish in the Punjab region of India and is typically eaten with Sarson Ka Saag, a spinach and mustard greens dish.

3. Gajar Ka Halwa Gajar ka Halwa is a popular dessert in India. It is made with grated carrots that are cooked in milk, sugar, ghee, and flavored with cardamom, saffron, and nuts.