Food
1. World Pulses Day significance lies in its aim to promote the consumption of pulses around the world, especially in developing countries.
2. The day also highlights the role of pulses in promoting sustainable agriculture, as they are a low-input and low-emission crop.
3. The day is an opportunity to raise awareness about the many benefits of pulses. This includes their contribution to human nutrition, their potential to improve soil health, and much more.
4. Encourage individuals, families, and communities to include more pulses in their diets.