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8 Badhiya Chilled, Droolworthy Custard Recipes To Beat The October Heat

The monsoon is coming to an end and cosy winter days still seem a little far away. And as we wait for the weather to become a little more bearable, we are stuck with the unforgiving October heat. Now, there might be dozens of ways to beat the heat but nothing comes close to enjoying a chilled bowl of comfort desserts on a sultry afternoon. If that’s exactly how you plan to get over your October blues, you’ve come to the right place! We have curated a list of 8 easy to prepare custard recipes you must try out at home!

How To Prepare Custard Powder At Home

Craving a bowl of chilled custard but out of custard powder? Don’t worry! We’ll tell you how to make your own custard powder at home! All it takes is just 10 minutes to prepare this custard powder recipe. Custard powder ingredients: – Sugar – 1 cup – Cornflour – ½ cup – Milk powder – ½ cup – Yellow food colour – ¼ teaspoon – Vanilla extract – 1 teaspoon

1. Baked Custard / Custard Cake

What’s the perfect recipe way to end a delectable lunch or dinner? Custard or cake? This custard recipe combines 2 desserts to make a luxurious sweet treat! Prep time: 15 minutes Cooking time: 1 hour 15 minutes

2. Vanilla Custard

All you need to prepare this delicious vanilla custard recipe is 15 minutes! Check it out! Prep time: 5 minutes Cooking time: 10 minutes

3. Caramel Custard

Prep time: 5 minutes Cook time: 20 minutes This no fuss microwave caramel custard recipe is perfect for days when you want to enjoy a sweet delight but aren’t really in a mood to work with an elaborate recipe! Ingredients: – Eggs – 4 – Sugar – ¾ cup – Cornflour – 2 teaspoon – Vanilla Essence – 1 teaspoon – Milk – 2 cups – Water – 2 tablespoons

4. Fruit Custard

This classic fruit custard recipe still remains a hot favourite among people with a sweet tooth.  Prep time: 15 minutes Cooking time: 1 hour Ingredients: – Egg yolk – 4 – Milk – about 400 ml – Sugar – 3 tablespoons – Vanilla essence – ½ teaspoon – Cream – 100 ml – Fruits (freshly chopped) – 11/2 cups – Flour -1 tablespoon – Green cardamom cloves – 4 – Infused milk – 2 tablespoon

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