Eid-Al-Adha Traditions & Delicious Recipes

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[{"selector":"#anim-a15070d9-a58f-44dd-a4eb-21d8f2e8d9dd","keyframes":{"transform":["translate3d(102.27847%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ae6b0d5e-d21c-4dac-bdac-00d933a3cc6a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b6fc1fdc-be6d-4396-944b-d31a9628b819","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Eid Prayers Eid celebrations begin with performing more prayers than usual in the morning. People visit mosques in large numbers. Learn More Opening https://www.thechannel46.com/life/food/buzz-46-eid-al-adha-history-traditions-significance-food-recipes/?amp=1

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[{"selector":"#anim-70be802d-6a1e-4899-8aab-1ee56ade4912","keyframes":{"transform":["translate3d(102.27847%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bf65cd1a-d3ae-46d2-a70f-7d53097c4379","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-81c06598-7b1a-4396-82fb-867b165cf143","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] 2. Awadhi Gosht Korma This exquisite dish showcases the perfect harmony of tender mutton, a blend of fragrant spices, and a luscious, creamy gravy. Learn More

[{"selector":"#anim-15bc8584-ffb4-4289-89be-6f6670d3eb87","keyframes":{"transform":["translate3d(102.27847%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9d7c1d38-0091-4a8b-a92a-9d0dd6d1cc01","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e437b256-6d1e-4e6b-94fe-beda1bb6f0f2","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] 3. Kimami Sewaiyan Kimami Sewaiyan is a vermicelli-based dessert that is infused with rich flavors and aromatic spices, making it a true delight for the senses. Learn More