Opt for a whole grain bowl with quinoa, roasted veggies, and a lean protein source.
Make a gut-friendly snack by pairing whole grain crackers with hummus or guacamole.
Experiment with fermented foods like homemade kimchi or kombucha for gut health.
Create a nourishing soup with vegetables, lentils, and aromatic spices.
Bake a batch of whole grain muffins with mashed bananas and oats for added fiber.
Satisfy your sweet tooth with a dessert made from Greek yogurt, honey, and fresh fruits.