Traditional Dishes Prepared On Vishu Festival

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1. Mambazha Pulissery This delicious curd based mango curry is sure to tingle your taste buds with its authentic Kerala taste.

2. Sambar  Made with pigeon lentils, tamarind and sambar powder, the sambar is sure to linger some unique flavour combination on your taste buds.

3. Chakka Pradhaman For all the sweet tooths out there, this dish is made with jackfruit jam, coconut milk and jaggery. The richness of this dessert will surely make you drool for it.