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Cinnamon and fenugreek seeds lower blood sugar levels. Cinnamon can even cater to the sweet tooth of certain diabetics as the addition of cinnamon to foods imparts a slightly sweeter flavour. Cinnamon can also lower cholesterol and triglyceride levels too.
Curcumin present in turmeric helps in lowering inflammation. Consumption of turmeric has also been associated with reduced inflammation of the brain especially in individuals suffering from depression or Alzheimer’s. Turmeric also helps in healing wounds and lowering pain.
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