Life
– Sadhya is an essential part of the Vishu celebration and various dishes are made that cover all the basic tastes, like sweet, sour, bitter, and spicy.
– The person who prepares the meals on Vishu has to carefully select recipes so that all the basic tastes are covered, there are many Vishu recipes
– Food is always served on a banana leaf. Even restaurants and eateries serve food on a banana leaf on this day to truly bring out the Vishu meaning